Organic Kangni Atta (Foxtail Millet Flour) – Pure & Healthy

✔ Premium Foxtail Millet

✔ Finely Milled

✔ Smooth Dough Texture

✔ Carefully Selected Grains

✔ Hygienically Packed

✔ Everyday Kitchen Essential

Made from premium Foxtail Millet
Finely milled for smooth texture
Easy to prepare
Carefully packed for freshness
Versatile flour for home cooking
Suitable for everyday use

• Knead with warm water and cook soft rotis or parathas
• Mix with grated vegetables for savoury chillas
• Blend with other flours, such as wheat or jowar, for variety in rotis
• Cook into a creamy porridge with milk, jaggery and dry fruits
• Prepare idlis or dosas by mixing with lentils
• Serve rotis with ghee, dal or sabzi for a wholesome meal

• Store in a cool, dry place away from direct sunlight and heat
• Keep the cap tightly closed after every use
• Use a clean, dry spoon or ladle
• Natural sediment or slight cloudiness may appear and is normal for cold pressed oils
• In cooler weather, the oil may thicken slightly. This does not affect quality.

Rotis

Prepare soft and flavourful millet rotis.

Flatbreads

Perfect for traditional and contemporary flatbread recipes.

Homemade Snacks

Suitable for pancakes, savoury recipes, and creative homemade dishes.

Everyday Cooking

An easy way to enjoy millet flour in daily meals.

100% Kangni (Foxtail Millet) Flour

At ograins, we promise honest ingredients, traditional preparation and consistent quality in every pack. If you are not satisfied with your order, reach out to us and our team will be happy to assist you.